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ANTIPASTI
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*Sicilian Arancini
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7
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Rice balls stuffed with with ground meat, peas, mozzarella cheese & marinara sauce, golden fried & crispy. Served with marinara sauce.
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Bruschetta
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6
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Toasted Italian bread topped with fresh tomatoes, basil & garlic.
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Calamari Fritti
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10
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Tender Calamari lightly floured & crispy golden fried, served with our zesty cocktail sauce.
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Carpaccio di Manzo * This item is not available for delivery
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11
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Thinly sliced raw beef tenderloin with mixed arugula greens, capers & shaved Parmigiano Reggiano.
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Polpo alla Griglia
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11
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Grilled baby octopus marinated in roasted garlic lemon & olive oil vinaigrette dressing.
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Cozze Scoppiate
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12
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Fresh steamed black mussels in garlic lemon with wine or in spicy marinara sauce.
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*Frances’ Signature Crabcake
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15
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Amazing!! The real deal, all crab, no filler! Just sweet, tender, crispy crabmeat served with a lime citrus mayo.
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Vongole Ripiene (Baked Clams)
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8
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Fresh baked clams with our seasoned breadcrumbs & garlic lemon olive oil drizzle.
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INSALATI
All dressings & soups are housemade with lots of love!
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Insalata Semplice
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6
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Mixed mesculin greens, onions, cherry tomatoes, carrots & kalamata olives in our signature balsamic, blue cheese vinaigrette
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Insalata Semplice
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7
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Tomatoes, fresh mozzarella with sweet basil in extra virgin olive oil
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Insalata di Rucola e Lame di Parmigiano
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7
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Arugula salad with shaved parmigiano reggiano & a bright lemon olive oil & red wine vinaigrette
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Pomodoro alla Capricciosa
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7
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Beefsteak Tomatoes with sliced red onion, extra virgin olive oil & kalamata olives.
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Add Blue Cheese
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1
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Caesare
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7
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Classic Caesar with our housemade dressing
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Add Grilled Chicken Breast
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4
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Add Fried Calamari
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4
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Add Grilled Shrimp
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6
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Ask your server about our soup of the day
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Linguini Frutti di Mare
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22
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Linguini with medley of shrimp, mussels, clams, & calamari in a light zesty marinara sauce
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Linguini Vongole
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18
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Linguini with fresh clams in the shell sauteéd in garlic white wine or zesty marinara sauce
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*Capellini Gamberi e Broccoli
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21
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Capellini with sauteéd garlic shrimp & broccoli in a light olive oil base
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Our Signature Pasta
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*Fettuccine Mirabella
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26
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Black pasta ribbons in a light alfredo sauce adorned with asparagus, sun dried tomatoes, sweet roasted peppers & your choice of shrimp or scallops or both.
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Ask your server about our Risotto Specials
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*Penne Alla Siciliana
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15
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Penne pasta with eggplant & fresh Mozzarella in a fresh marinara base
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*Rigatoni alla Boscaiola
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15
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Sweet Italian sausage & mushrooms in a tomato cream herb sauce
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Fettuccini Alfredo
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15
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Ribbons of Fettuccini in a creamy alfredo sauce
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Add Chicken
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4
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Add Shrimp
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6
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*Pappardelle alla Bolognese
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15
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Extra wide ribbons of pasta in a rich, meaty, ragu of veal, beef & pork
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Eggplant Parmigiana
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15
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Layers of eggplant, baked in a tomato sauce & melted mozzarella cheese
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Homemade Manicotti
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15
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Filled with ricotta cheese, mozzarella & baked in a light marinara sauce
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Tortellini alla Panna
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16
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Tortellini with prosciutto, mushrooms & peas in a creamy alfredo sauce
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Homemade Lasagna
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15
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Layers of fresh pasta with meat, mushrooms, spinach & melted mozzarella
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Stuffed Gnocchi
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16
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Surprisingly light filled with ricotta cheese & your choice of sauce; tomato cream, pesto, or marinara.
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Pollo
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Petti di Pollo Parmigiana
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16
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Boneless, breaded chicken breast topped with a zesty marinara sauce & melted mozzarella
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Pollo Piccanté
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16
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Boneless, lightly breaded chicken breast sauteéd in spicy, chopped pepperoncini, roasted red pepper, caper, butter & white wine sauce
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Pollo Vesuvio
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19
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Bone in, half chicken marinated in extra virgin olive oil, garlic, lemon, fresh rosemary & peas. Golden baked with crispy potato wedges.
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Please allow 40 minutes. Not available on Friday or Saturday.
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Vitello
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*Vitello Piccata Limone
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24
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Tender Veal medallions in a lemon, butter, white wine & tangy caper sauce
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*Vitello Milanese
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24
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Tender Veal cutlets dipped in seasoned breadcrumbs & quick pan fried with arugula mixed greens
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Vitello Marsala
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24
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Tender Veal medallions sauteéd with fresh mushrooms in a delicate marsala wine sauce
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Pesce
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*Cioppino
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28
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Seafood medley -Shrimp, clams, mussels, scallops & calamari in a zesty tomato broth. Served with garlic bread toasts.
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*Tilapia Amalfi
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18
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Tilapia filets sauteéd with artichoke hearts, sun dried tomatoes & sliced mushrooms in a lemon, white wine sauce
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Salmone Spinaci
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19
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Grilled salmon with fresh spinach in a garlic, lemon & white wine reduction
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Carne
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Filetto alla Griglia (10 oz)
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34
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Filet Mignon char grilled to perfection & served with roasted potatoes 24 & fresh broccoli crown
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*Cotoletti alla Griglia
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29
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Thinly sliced filet mignon cutlets marinated in fresh garlic, lemon and olive oil, lightly breaded,then char grilled. Served with roast-ed potatoes & freshly sautéed spinach.
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Sauteéd Broccolini in Olive Oil & Garlic
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6
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Sauteéd Spinach in Olive Oil & Garlic
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4
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Steamed and Buttered Broccoli
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4
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Housemade Meatballs
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5
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Grilled Sweet Italian Sausage
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5
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Roasted Vesuvio Potatoes
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3
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Side of Pasta with marinara or bolognese
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3
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All other sauces available in full-size portions only.
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*Denotes Signature Dishes
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Split Charge $6
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18% gratuity added to parties of 6 or more Carry out & catering are available
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